Stewed rice with mushrooms

mushroom:200g chicken soup:300ml salt free butter:20g flour:15g black pepper:moderate amount salt:1 / 4 teaspoon sugar:1 / 2 teaspoon https://cp1.douguo.com/upload/caiku/a/7/e/yuan_a71deb75f0a1abf60c7f6d672e40fcde.jpg

Stewed rice with mushrooms

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Stewed rice with mushrooms

Are you still chasing after the baby to feed every day? But the baby said, people have no appetite.. Today, I would like to recommend you a meal that is delicious enough to make your baby shout another bowl ~ ~ from now on, there is only a legend that the baby chases his mother to have a meal

Cooking Steps

  1. Step1:Prepare all material

  2. Step2:Wash mushrooms and drain. Slic

  3. Step3:Add a small amount of olive oil into the pot. Pour in the mushroom and stir fry

  4. Step4:The mushroom is discolored. Put it out for standby after a little water comes ou

  5. Step5:Another pot. Add butte

  6. Step6:After all the butter has melted, set the fire to the minimum fire. Pour in the flour and stir continuously until it blends with the butter

  7. Step7:Keep stirring until it blends with butte

  8. Step8:Pour in chicken soup and stir well. Then add mushrooms and stir. Finally add black pepper, salt and sugar. Cook for a while

  9. Step9:Finished product phot

  10. Step10:Finished product phot

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed rice with mushrooms

Chinese food recipes

Stewed rice with mushrooms recipes

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