Doughnut

high gluten powder:200g yeast:3G milk:100ml butter:15g egg:one salt:1g sugar:30g https://cp1.douguo.com/upload/caiku/9/a/b/yuan_9afa64a6059f40f1eab5639cc57ff1db.jpeg

Doughnut

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Cooking Steps

  1. Step1:Mix. Butter and then ad

  2. Step2:More and more time

  3. Step3:Roll into pieces, carve into circles and ferment twice as muc

  4. Step4:I added raisin

  5. Step5:Deep fry with warm oil and light fire. Turn over the golden color on one sid

  6. Step6:After turning ove

  7. Step7:Finished produc

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Doughnut

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Doughnut recipes

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