Chinese Food
Scrambled egg with tomato
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Cooking ingredients
Cooking Steps
Step1:1. Add some salt to the egg and stir with warm water. 2. Stir fry the eggs in the oil pan. 9 mature and put them on the plate. Set aside. 3. In the oil pan, stir fry the tomatoes. Add some salt and sugar. 9 when they are mature, stir fry the eggs together for 1 minute. Dish.
Cooking tips:There are skills in making delicious dishes.
