Chinese Food
Luffa slices
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Loofah slices have always been my favorite dish. The natural sweet smell of loofah is accompanied by the meat flavor. The taste is just right -
Cooking ingredients
Cooking Steps
Step1:Sliced pork slice
Step2:Loofah peeling and cutting hob bloc
Step3:Put in the right amount of grandma's rural rapeseed oil in the hot pot. Put in the chili and garlic powder and stir fry. Turn to medium heat
Step4:Stir fry the streaky pork evenly, then stir fry the cooking win
Step5:After fried pork with oi
Step6:Pour in soy sauce and pepper and stir wel
Step7:Stir fry in Luff
Step8:Loofah softens, then stir in salt and cook
Step9:Finished produc
Cooking tips:There are skills in making delicious dishes.
