Cooking Steps

1. 

   Step1:I like to cut frozen meat and pat it with the back of a knif

2. 

   Step2:It's very delicious and original. Because it's thin, it's less. It's personal. It's OK without barbecue sauce. Just marinate it with soy sauce, oyster sauce and sugar

3. 

   Step3:I don't know how much oil I need for frying. Anyway, I poured some oil after half frying. It was like this when I finally left the pot. Here, I only sprinkled some cumin powder. Here, I only went through the oil once. After I fished it out, I must drain the oil. Here, I put the leaky spoon on the bowl to drain it. The drained oil is delicious