Chinese Food
Fried tempura with shrimp
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Tempura is a fried food in Japanese cuisine. It is one of the four Japanese cuisines. Use flour, eggs and water to make a paste. Wrap fresh fish, shrimp and seasonal vegetables in the paste and fry them in oil pan until golden. Tempura is wrapped in shrimp and fried. The method is simple. The taste is crispy and crispy. The taste is fresh and tender, making the meat of shrimp more delicious. It's nutritious and appetizing. It's not greasy or greasy. You can't stop eating it. -
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients. Shrimp tempura powder, ginger.
Step2:Cut ginger into shrimps. Prepare to marinate shrimps.
Step3:Marinate shrimps. Add seasoning salt, cooking wine, soy sauce, oyster sauce, black pepper and starch.
Step4:Mix well. Marinate for 10 minutes.
Step5:Add water to tempura powder. The ratio of powder to water is 1-1.
Step6:Use a spoon to stir the batter evenly. There should be no caking.
Step7:You can also prepare some shrimp slices. It's very good to eat with.
Step8:Put the oil in the pot. Heat to 70-80%. First put in the shrimps. Expand and drain.
Step9:A plate of shrimps will fry.
Step10:Put the marinated shrimps into the batter. Wrap the batter evenly.
Step11:Use a bamboo stick to pick up the shrimp covered with batter. When the oil is 70-80% hot, put it into the oil pan.
Step12:Put the shrimps in the oil pan and fry them slowly.
Step13:Fry for about 5 minutes on a low heat. It's scorched yellow, and then you can pour oil out of the pot.
Step14:Put the fried shrimps on the oil absorption paper to absorb the extra oil.
Step15:It's a very good way to eat shrimp with oil on the plate, shrimp slices and some salad dressing.
Step16:Another close-up. It's very appetizing.
Cooking tips:1. The proportion of tempura and water in fried shrimps is slightly more than that in other foods. Some of them are sticky and easy to hang on shrimps. 2. Using a bamboo stick is to avoid using chopsticks to pick up some chopstick marks, which will damage the appearance of shrimp. The problem is solved perfectly with bamboo sticks. There are skills in making delicious dishes.
