Cooking Steps

1. 

   Step1:Prepare all ingredients. The shrimp should be cleaned and salted with salt, vinegar and cooking wine.

2. 

   Step2:Cut pepper, onion, ginger and garlic for us

3. 

   Step3:Drain the shrimps and fry them in the oil pan for later us

4. 

   Step4:Stir fry pepper in oil, add bean paste. Continue to stir fr

5. 

   Step5:Stir fried with scallion, ginger, garlic and peppe

6. 

   Step6:Stir fry the shrimp, copy the seasoning evenly onto the shrimp, pour in the white wine, and continue to stir fry.

7. 

   Step7:Add water just to level the shrimp, add the star anise leaves, or fry them. Boil in high fir

8. 

   Step8:When the water is almost done, add some salt, chicken essence and green pepper to stir fry. Finally, put the scallion and the end of the leaves in, turn off the heat, stir fry a few times. You can get out of the pot.