Pumpkin millet porridge

pumpkin:one millet:moderate amount bean sprouts:moderate amount https://cp1.douguo.com/upload/caiku/a/9/e/yuan_a99d2c566a01a4fc14ec50f7f046787e.jpg

Pumpkin millet porridge

(92055 views)
Pumpkin millet porridge

Go to bed early and get up early to make breakfast. I always regard bean sprouts as bean sprouts

Cooking Steps

  1. Step1:Wash millet. Put it in the rice cooker and press the cook butto

  2. Step2:Prepare the cutest pumpkin in the worl

  3. Step3:Use a small spoon to empty the middle of the pumpkin. The pulp can be used to stir fry rice. Or cut it and put it into the pot to cook with millet. It depends on your preference

  4. Step4:The bean sprouts are washed, boiled and blanched in the pot

  5. Step5:Add soy sauce, vinegar, salt, monosodium glutamate, sugar, chili oil, pepper oil, pepper powder and mix wel

  6. Step6:That's i

  7. Step7:Millet porridge is almost done. Put it into the pumpkin you pulled out befor

  8. Step8:Let's take a group photo finally. Lovel

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pumpkin millet porridge

Chinese food recipes

Pumpkin millet porridge recipes

You may also like

Reviews


Add Review