Chinese Food
Bacon and cedars
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Xidos is a common snack in Western restaurants. It is one of the package points in Hong Kong style tea restaurants. It's simple. It's delicious. You can make breakfast or afternoon tea. A piece of cedars with milk or coffee. Enjoy a delicious breakfast.
Cooking ingredients
Cooking Steps
Step1:Homemade yogurt toas
Step2:Slice standb
Step3:Prepare material
Step4:Tomato sauce on toas
Step5:Put on two slices of ham. Close the toast.
Step6:Break up the eggs and mix them into liqui
Step7:Put the toast into the bowl and dip it in the egg liquid on both sides. Fill it gently.
Step8:Preheat the pan. Pour in a little olive oil.
Step9:Put in the toast. Fry over low heat.
Step10:It's golden on both sides. The four sides are also pasted with egg liquid. You need to fry it.
Step11:After frying, cut it diagonally and enjoy.
Step12:Delicious breakfast. Enjoy it.
Cooking tips:1. The bowl for filling the egg liquid should be larger. Toast should not be soaked in the egg liquid for a long time. Dip evenly. 2. If you like cheese, you can put it in. 3. There are many ways of making it. You can make it sweet with all kinds of jam. There are skills in making delicious dishes.
