Pickled cucumber

cucumber:3 Jin white onion:1 5 degree rice vinegar:1 bag sugar:200g salt:one tablespoon fennel:5g crispy seeds:5g fragrant leaves:78 https://cp1.douguo.com/upload/caiku/2/e/7/yuan_2e0746e9651eab022b82d2b1f59b33b7.jpg

Pickled cucumber

(92154 views)
Pickled cucumber

Cooking Steps

  1. Step1:Wash cucumber and cut into two part

  2. Step2:Onion slice

  3. Step3:Mix all ingredients in a bow

  4. Step4:Steamer for 10 minute

  5. Step5:Cool in the refrigerator overnigh

  6. Step6:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickled cucumber

Chinese food recipes

Pickled cucumber recipes

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