Chinese Food
Stir fried shredded pork with bamboo shoots
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Fried shredded pork Kwai is a home dishes. It's a quick dish and a meal. The fresh bamboo shoots have disappeared in Guangzhou. They are bought in the supermarket. The processed bamboo shoots are very convenient to cook. Moreover, they are very tender. -
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients - wash and cut bamboo shoots. Shred pork tenderloin. Marinate for a while with salt, cooking wine, pepper, soy sauce and corn starch. Shred green and red pepper
Step2:Stir fry hot oil and stir fry ginger and garli
Step3:Add shredded pork and stir fry. Stir fry for 2 or 3 minutes. Turn the color and serve for later use
Step4:Heat up the oil in a wok. Stir in the spring bamboo shoots. Then put some water on the top and simmer for a while
Step5:Stir fried shredded mea
Step6:Add the shredded pepper. Stir fry for 2 minute
Step7:Add soy sauce, salt and sugar to taste. Stir well and serv
Step8:Finished product drawin
Cooking tips:Pork tenderloin is used for stir fry, refreshing and delicious cooking.
