Chinese Food
Cake steamed from baby's supplementary food micro class
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Sweet snacks are the favorite of most babies. Take your baby out to play. Snacks are indispensable in mom's bag. But to give the baby snacks, we need to have certain restrictions. First, we need to limit the time and quantity. Second, we need to limit the type of food. Most commercial cakes have additives. The best cake for babies is homemade. Today, I'd like to introduce to my mothers how to make cakes by steaming. As long as you have an egg beater, you can easily make delicious cakes. Suitable for age - more than 12 months
Cooking ingredients
Cooking Steps
Step1:First, prepare the ingredients we need.
Step2:Take a large container. Put in three eggs. Add 2 drops of lemon juice, 1 gram of salt and 60 grams of sugar.
Step3:Use the beater to stir.
Step4:Beat until the egg is milky white. When lifting the beater, draw an 8-character. The lines are clear and visible.
Step5:Sift in the flour with low gluten twice. Mix it up by cutting and mixing every time.
Step6:Stir until there are no obvious particles in the batter.
Step7:Brush a thin layer of cooking oil in the mold. TPIS - (at this time, mothers can cook a pot of water. Later, they can steam the cake
Step8:Pour the batter into the mold.
Step9:Shake it a few times. Shake out the big bubbles.
Step10:Boil the water and put it in the pot. Steam over medium heat for 15 minutes. Don't rush to open it after steaming. Let the cake simmer for another 5 minutes. (water should be cooked in advance, or the batter will be defoaming after a long time.
Step11:Take it out of the mould after cooling slightly. Cut it into small pieces and eat it.
Step12:All right. That's it.
Cooking tips:Answer mom's most concerned questions {nutrition for baby} cake contains carbohydrates, protein, fat, vitamins and minerals such as calcium, potassium, phosphorus, sodium, magnesium, selenium. It is a very balanced baby snack. The cake is suitable for fresh fruits and vegetables rich in vitamins and minerals, which is helpful for baby's nutrition and absorption; the cake has a high sugar content, which is not suitable for other foods with a high sugar content. The cake is nutritious and delicious. The babies can't stop eating it easily. They must have some. There are skills in making delicious dishes.
