Chinese Food
Rice with chicken curry
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I go to work every day. I'm in a hurry. I haven't cooked a meal at home for a long time. Lunch hall. Dinner cooked by my mother at night. It's a rare day. You can prepare dinner at home. Mother prepared chicken. There are potatoes and onions at home. Then, I'd like to have a chicken with curry, rice and potatoes. It's a simple dish, rice. It's both nutritious and delicious. I like simple food, simple life, when I am old, if there is a house in the countryside, I can plant vegetables, drink tea, listen to songs, chat with my family It's nice to think about it.
Cooking ingredients
Cooking Steps
Step1:Boneless chicken leg. Cut into chicken strips. Wash.
Step2:Add salt (23g). Shake well and marinate for 10 minutes.
Step3:Hot oil. Marinate the chicken. Fry it until golden.
Step4:Fried chicken. Ready to use.
Step5:Wash the potatoes. Peel and cut into pieces.
Step6:Peel the onion. Wash it. Cut it into pieces.
Step7:Hot oil. Add onions. Stir fry to make the flavor.
Step8:Turn to medium and low heat. Add curry. Stir fry.
Step9:Potatoes. Stir well.
Step10:Boiled water and coconut milk.
Step11:Bring the potatoes to a boil.
Step12:Add chicken. Stir well. Season with salt. Turn off the fire. Dish with rice.
Cooking tips:The chicken is fried first. First, it can remove the fishy smell of the chicken. Second, it can break up the time. Office workers can cook chicken well. It's much easier to cook chicken curry at home. To save time, you can cut potatoes smaller. There are skills in making delicious dishes.
