Cooking Steps

1. 

   Step1:Chop shallot and sesame, heat it with Hu oil, pour it in and smell it instantl

2. 

   Step2:Roll out the dough rolling stick, open the scallion oil, put it on, spread it evenly, make it into Jizi, roll it into a cake, the thinner it is, the crisper it is

3. 

   Step3:Pour in peanut oil and start to burn it. Use a rolling pin to dip the sesame in water

4. 

   Step4:Half turne

5. 

   Step5:I'll be ready in a minute. I can have any saliva

6. 

   Step6:Does it look good