Chinese Food

Cooking Steps

1. 

   Step1:Use two spoonfuls of flour and purified water to make a paste, then put in an egg, beat it well, wipe the zucchini shreds, and add a little salt and pepper noodles. Heat two drops of oil on the cake scale, put a spoon of batter on the cake scale and spread it out with a scrape

2. 

   Step2:Turn over and put an egg on the side of the cake when it is raise

3. 

   Step3:Spread sesame seeds with scrape

4. 

   Step4:Turn the cake upside down and spread the sauce on it. If you like spicy food, you can spread it on the Ganma, sprinkle the chives and coriander on it, and put on the hot leg silk and the chopsticks

5. 

   Step5:Make a nutritious breakfast with pumpkin paste.