Chinese Food
Red wine, tomato and oxtail soup
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Tomato and beef is a classic dish. Red wine and beef are also a classic dish. Today, I will combine them with oxtail stew. Of course, it's delicious.
Cooking ingredients
Cooking Steps
Step1:Add enough water to the washed oxtail. Add ginger and cooking wine. Bring to a boil and simmer for about 40 minutes.
Step2:After 40 minutes, force in the peeled tomatoes and red wine. Heat up and continue to simmer.
Step3:About an hour and a half later. Thicken the soup and add salt to taste it. The stewing time depends on the tenderness of the oxtail. Some of the stewing time is naturally longer. On the contrary, the stewing time is a little shorter. Anyway, you can see it by yourself.
Step4:It's good-looking and delicious.
Cooking tips:There are skills in making delicious dishes.
