Cream Bacon Spaghetti

garlic:2g onion:moderate amount bacon:80g mushroom:50g butter:2g light cream:200ml hot water:20g salt:2g black pepper:2g https://cp1.douguo.com/upload/caiku/7/d/3/yuan_7d978696a2a75515f66f0790c239bd43.jpeg

Cream Bacon Spaghetti

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Cream Bacon Spaghetti

Cooking Steps

  1. Step1:Cook pasta for 810 minutes. Remove and drain after cookin

  2. Step2:Put the butter in the pot. Stir fry the garlic and onion. Add bacon and fry until golden. Put the mushrooms

  3. Step3:Add 200ml cream and hot water. Cook until slightly sticky. Add salt and pepper

  4. Step4:Put spaghetti in the sauc

  5. Step5:Loading is done.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Cream Bacon Spaghetti

Chinese food recipes

Cream Bacon Spaghetti recipes

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