Pumpkin porridge

almond cashew milk:8 quinoa:8 millet:8 oats:8 condensed milk:8 https://cp1.douguo.com/upload/caiku/b/a/0/yuan_ba190cdbb01e57783d2cffa6456fc0c0.jpeg

Pumpkin porridge

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Pumpkin porridge

Cooking Steps

  1. Step1:In the evening, steam the pumpkin, mix the pumpkin and almond cashew milk in the cooking machine and put them in the refrigerator. The next morning, put them in the ingredients, boil them and put them in the condensed milk according to your tast

  2. Step2:Almond and cashew milk can soak almonds for a little longer than two or three hours. Peel off the skin of cashew for half an hour, and then add water to the cooking machine for a dozen

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Pumpkin porridge

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Pumpkin porridge recipes

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