Step1:The most important face.
Step2:Fresh bean sprouts. Soak them for a while. They will be washed and fried with leeks later
Step3:Tender leek. After washing, cut into thumb length for standb
Step4:Other ingredients can be mixed and fried according to your own personal preferences (●✿∀✿●). You can also stir fry in a single way
Step5:For example - bamboo shoot Anyway. Wash.
Step6:I think it's necessary to add onions (/ Omega) [but don't add them if you don't like them
Step7:Fried vermicelli - put the rice flour into the hot oil and scoop it up. Some are slightly yellow and swollen. It's OK. It's crispy and fragrant
Step8:Stir fry jueti (OK, dialect again) - there must be no drop of oil, no drop of water. Stir fry on a small heat for a minute. It smells like seaweed
Step9:Here comes the point. And the peanut dry rack. It's just a result. It's necessary to share the process of t_lt
Step10:Go ahead, hahaha, but you have to fry it to a little scorch like the last step. It's just the outer layer.
Step11:Then. Blow. The melody echoed in my mind - blowing, blowing, and my pride and indulgence. ~ let it fly and keep blowing is my heart's prospect ~ (blowing to the brain's lack of oxygen) \ \ supply and demand
Step12:It's better to find an empty place. Otherwise, it's better to understand
Step13:You can also take it one by one. It will be crispy, but I still like to make peanut powder. So you need to prepare - 1. Rolling pin (in fact, any round hard bottle is OK). 2. Fresh bag and so on
Step14:Then pour the peanuts into the fresh-keeping bag. Start rolling with strength... Vent all your discontent... Smash it. Rolling. Let's go. Decompressable (→ o ←
Step15:And then it was done. But it was really tired. It was painful. (→ o ψ). Let out... Head... Yes. It's almost out of oil. But I'm in a better moo
Step16:Peanut dregs are left. It's a recipe that is not reliable at all. Waste utilization. It has the effect of ros
Step17:Add the right amount to 1-2 (sugar peanut powder
Step18:Add sugar (according to your hobbies), but it's recommended by your conscience... It's really amazing. Sugar must be super fine. Or it'll be like eating little san
Step19:All frie
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Cooking tips:Hu Jianren's method (≥ del ≤) has skills in making delicious dishes.