Step1:Starch for minced meat; marinated with a small amount of edible oi
Step2:String beans pinch the head and the tail. Pinch into segment
Step3:Fried minced mea
Step4:Prepare the minced ginger and garli
Step5:Ready to sprou
Step6:Add a small amount of oil to the pot. Dry the beans. The surface of the beans is bubbling (my time is shorter
Step7:Add the minced meat. Stir fry the sprout
Step8:Just install the dis
Cooking tips:1. Remove the string beans. 2. Dry them with medium heat. Don't use too much oil. Stir for a while. 3. Don't use too much sprouts. Otherwise, you will be too salty and delicious.