Fried noodles with bean curd

noodles:100g long beans:6 carrot:half mung bean sprout:50g bacon:2 pieces soy sauce:3g olive oil:5g https://cp1.douguo.com/upload/caiku/b/5/f/yuan_b55e60f40207a073dd6b24522e41edaf.jpeg

Fried noodles with bean curd

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Fried noodles with bean curd

I am a real southerner. I seldom eat pasta from childhood. Every day except rice is rice. But it's strange. My son likes pasta very much. Steamed bun, steamed bread, dumplings, bread, noodles, etc. So I often make different noodles for him. I don't like noodles at ordinary times, but I really like this fried noodles

Cooking Steps

  1. Step1:Put noodles on a plate and steam in a steamer for 15 minute

  2. Step2:Clean your favorite vegetable

  3. Step3:Blanch long beans for later us

  4. Step4:Shred vegetables separately. Cut bacon into small piece

  5. Step5:Put olive oil in the hot pot. Fry bacon until it's a little burnt on both sides

  6. Step6:Add the vegetables in turn and stir fry for one minut

  7. Step7:When the vegetables are soft, add the steamed noodles. Stir them with chopsticks and break them up

  8. Step8:Pour in the soy sauce. Use chopsticks to stir quickly and evenly. Make sure that every noodle is covered with soy sauc

  9. Step9:A simple stir fried noodles will be finished. Match with a bowl of tremella soup and a fruit. Whether it's breakfast or dinner, it's suitable for m

  10. Step10:Delicious and visibl

Cooking tips:1. Increase vegetables according to personal taste. 2. After steaming, it's more delicious to stir fry. If you don't like it, you can cook it directly and then fish it up and drain it to make it delicious.

Chinese cuisine

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How to cook Fried noodles with bean curd

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Fried noodles with bean curd recipes

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