Spicy beancurd

beancurd:250g pepper:small amount garlic:small amount https://cp1.douguo.com/upload/caiku/b/a/8/yuan_ba73dc4668ad429001d8ded8efbf13f8.jpeg

Spicy beancurd

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Spicy beancurd

Cooking Steps

  1. Step1:Preserved beancur

  2. Step2:Stir fry garlic and chilli with oil. Stir fry beancurd for about 5 minutes. Add some soy sauce to add color and freshness. Salt, monosodium glutamate. Get out of the pot. Hula. New one. Take care of your friends. Ha h

Cooking tips:I think it's good to mix cold water and hot water when soaking in beancurd. It's more refreshing and delicious.

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