Chinese Food
Stir fried cheese balls
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When a potato meets cheese, it becomes a super delicious stir fried cheese ball. One bite at a time. It's delicious. Some people like to eat something with heavier taste. Add salt or other seasoning to mashed potatoes. Of course, you can also match with ketchup or sweet and spicy sauce. It's delicious as you like.
Cooking ingredients
Cooking Steps
Step1:Wash potatoes and set aside.
Step2:Add some water into the pot. Boil the potatoes in the pot.
Step3:Boiled potatoes. Mash them with a spoon. Stir in butter while it's hot. Soften it. Add some salt and pepper and mix well.
Step4:Take 25g mashed potatoes and rub them into a ball.
Step5:Flatten the ball with the palm of your hand, put some cheese in it, wrap it up and rub it into a ball, wrap it up and rub it into a ball
Step6:Put the small ball of step 5 into the coconut and roll it down. Dip it evenly into the coconut. Because mashed potatoes are self-adhesive, it's OK not to use egg white here.
Step7:Preheat the oven in advance. 200 degrees 15 degrees. Observe the coloring and you will be out of the oven.
Step8:The cheese on the right is bursting happily.
Step9:One bite. Not too many. Super delicious.
Step10:Add some Thai sweet and spicy sauce. The taste is even better.
Step11:Write production step
Step12:Write production step
Step13:Write production step
Cooking tips:Butter and cheese crumbs are put in the freezer in advance and soft quickly. There are skills in making delicious dishes.
