Tilapia in home oven

tilapia:one scallion:moderate amount ginger:moderate amount cooking wine:moderate amount raw:moderate amount salt:moderate amount chili noodles:moderate amount cumin:moderate amount https://cp1.douguo.com/upload/caiku/6/4/b/yuan_64d3db4c7e526254a1ca96c204a2b42b.jpg

Tilapia in home oven

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Tilapia in home oven

My baby likes fish. It's always steamed or boiled soup. I want to give him a different taste. So I made the grilled fish. My baby ate more than half of them alone.

Cooking Steps

  1. Step1:Marinate. Clean the fish. Control the water or use kitchen paper to absorb the water. Split the fish from the belly into two parts. Cut a few knives on both sides of the fish. Pour in cooking wine, soy sauce and salt. Put in onion and ginger. Massage evenly. Marinate the fish in the refrigerator for two hours.

  2. Step2:Grilled fish. Spread tin paper on the baking tray. Put the marinated fish on it. Sprinkle chili noodles and cumin on both sides of the fish. Adjust the oven to 180 degrees and heat it up and down. Place the fish in the middle of the oven. Bake for 20 minutes.

Cooking tips:There are few fish bones in Luofei. It's suitable for old people and children. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Tilapia in home oven

Chinese food recipes

Tilapia in home oven recipes

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