Steamed pork with nourishing powder

streaky pork. Homemade rice flour:half a jin of pork, three liang of rice flour, old soy sauce, proper amount of onion and ginger https://cp1.douguo.com/upload/caiku/0/e/7/yuan_0ed6cde9e9f226c2cb9b480605290ba7.jpg

Steamed pork with nourishing powder

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Steamed pork with nourishing powder

If you like meat, you can make it

Cooking Steps

  1. Step1:Cut the streaky pork into thick slices. Add the old soy sauce, spiced powder salt, ginger slices and scallion. Mix well. Marinate in the refrigerator for more than 8 hour

  2. Step2:Mix the marinated meat with steamed rice flour. The rice flour is made in advance by yourself. More can be made at a time and stored in the jar

  3. Step3:Put the meat skin down in a bowl. Add the chopped red dates and medlar. Put them in a pressure cooker. Steam for half an hour after boiling

  4. Step4:It's steamed. You can take it on a plate. The grease is steamed out. It's not greasy at all. It can be started directly if it's not beautiful

Cooking tips:Marinating time should be long enough. Steaming time should be long enough to make dishes delicious.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Steamed pork with nourishing powder

Chinese food recipes

Steamed pork with nourishing powder recipes

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