Chinese Food
Baked rice with potato
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The gorgeous transformation of leftover rice. Simple, delicious and nutritious
Cooking ingredients
Cooking Steps
Step1:Wash the potatoes and cut them in pairs. Dig out the middle. Spare the potatoes.
Step2:Onion, green pepper, carrot and diced potatoes for later us
Step3:Put a little corn oil in the pot. Put the ingredients in step 2 and stir fry them. When they are soft, put some salt to taste
Step4:Stir in rice and set aside.
Step5:Pour the fried rice into step 1. Sprinkle cheese on i
Step6:Preheat the oven 200 degrees. Bake the upper and lower layers for about 20 minutes.
Step7:Finished produc
Cooking tips:When the potatoes are hollowed out, don't leave them too thick. Otherwise, it's not easy to mature. This time, you can use the smart electric oven t7l382b, the second generation. 38 liter 1800W, which is good for cooking.
