Roasted carrot and chicken balls

chicken breast:one carrot:one salt:moderate amount pepper:moderate amount garlic powder:8 https://cp1.douguo.com/upload/caiku/3/6/8/yuan_369bdcbe0028f5357adb6667275b9fe8.jpg

Roasted carrot and chicken balls

(93708 views)
Roasted carrot and chicken balls

Students who want to lose weight and keep fit often choose to eat chicken breast as their main meal. However, the directly fried or boiled chicken breast is low-fat. It's hard to swallow after eating it for a long time. Today, Xiaomei brings you a new way to eat chicken breast - roast. It's also low-fat. It's delicious.

Cooking Steps

  1. Step1:Prepare the ingredient

  2. Step2:Cut the chicken and carrot into small pieces. Put them in the wall breaking machine. Add salt, garlic powder and black pepper.

  3. Step3:Turn on the beautiful wall breaking machine. Switch to the fruit and vegetable mode. Start mincing meat (if you want more elastic balls, you'd better add egg white and starch

  4. Step4:The minced meat is very delicate after beating. It can be stirred clockwise to make it more elastic

  5. Step5:Cut peppers and onions into small pieces. Cut shallots into small piece

  6. Step6:Knead the minced meat into meatballs and string them with peppers and onion

  7. Step7:Meidi electric cake Dang, brush a small amount of olive oil on both sides. Prehea

  8. Step8:Set the electric pancake Dang to the frying pan paste mode. Put the chicken balls into the electric pancake Dan

  9. Step9:Sprinkle in shallots. Cover. Wait 3 minutes. Then you can eat. (the waiting time can be adjusted according to the size of Meatballs

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Roasted carrot and chicken balls

Chinese food recipes

Roasted carrot and chicken balls recipes

You may also like

Reviews


Add Review