Cooking Steps

1. 

   Step1:Dice bacon, ham and sausag

2. 

   Step2:Put the oil into the pot. After the oil is hot, put the ham and bacon into the pot (if you like the mustard, you can also put the mustard). Stir fry the bacon to make it transparent. Put in the rice. (the rice just out of the pot is delicious) stir fry it together. Add a little salt. Before leaving the pot, chop up the lettuce and put it into the pot, stir fry it for two times.

3. 

   Step3:With another soup. Can match according to your own tast