The wine made from fresh gourd and melon can't be sweeter
Step1:Clean the gourd and peel it for us
Step2:Chop and stir pork, onion and mushroom together. Add some oil, salt, soy sauce and chicken essence, marinate for 10 minutes to tast
Step3:Slice the melon. As shown in the picture. Then put the cured meat in it
Step4:Steam in water for about 1520 minutes. A Cantonese dish is ready to come out
Cooking tips:There are skills in making delicious dishes.