Jiajiegua soup

carapace:200g Jiegua:1 ginger:moderate amount salt:moderate amount oil:moderate amount https://cp1.douguo.com/upload/caiku/3/1/a/yuan_3151230fd1fd703e25d179d75f1eeaba.jpg

Jiajiegua soup

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Jiajiegua soup

Cooking Steps

  1. Step1:Peel, wash and dice the zucchini. Wash the flesh

  2. Step2:Boil the water and blanch the carapac

  3. Step3:Add some water to boil, add oil and salt to cut melon, flower and nail meat and cook for about 1 minut

  4. Step4:Add some salt to taste after cookin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Jiajiegua soup

Chinese food recipes

Jiajiegua soup recipes

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