Pickles

red pepper:350g millet pepper:500g carrot:1000g red meat and pepper:1 baby ginger:500g kimchi salt:250g cold boiled water:moderate amount https://cp1.douguo.com/upload/caiku/9/4/9/yuan_94f5bd1631e3f7729c88d3d8ab7dd3f9.jpg

Pickles

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Pickles

It's taught by my aunt next door. It tastes good. It's nice to soak more carrots. It's salty.

Cooking Steps

  1. Step1:Wash all the ingredients and get read

  2. Step2:Pour more than half of the salt into the cold boiled water, and then put in the millet pepper, carrot, red pepper and ginger. Finally, sprinkle all the rest of the salt on i

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Pickles

Chinese food recipes

Pickles recipes

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