Cooking Steps

1. 

   Step1:Put cumin powder and capsicum powder in the bowl. Heat the oil in the pot. After the oil is hot, wait a moment. There is no heat. Pour it into the bowl. One side down. Stir the capsicum powder with a spoo

2. 

   Step2:Mix the flour, water and an egg together to make a dough note - the flour can't be hard. The softer the better. Wake up. Start rolling the flour thin. Put in oil, salt. Roll it up. Pull down a small section. Roll it into a round cake

3. 

   Step3:Put oil in the pan. Put the cake in. Cut the ham in the middle. Put it in the pan. Fry it with the cake. (it's time-saving.) when the cake bubbles, use chopsticks to open it. Put in an egg. Turn the cake over. Brush some oil. When the cake bubbles again, put a layer of tomato sauce on it. You can get out of the pan.

4. 

   Step4:Roll in the ham. Put some hot pepper on it (you can put some lettuce. It's delicious. It's not at home. It's far away from the supermarket. I've saved a step)