Chinese Food
[micro rabbit recipe] beef ribs with black pepper and spicy pepper
(94004 views)![[micro rabbit recipe] beef ribs with black pepper and spicy pepper](https://cp1.douguo.com/upload/caiku/8/4/3/yuan_841f458f184d5ff60351ae9bfcd31113.jpg)
The most important part is seasoning and marinating. This beef ribs with black pepper is the most classic way. The fragrant black pepper sauce is full of beef ribs. You can feel the delicious taste of the western restaurant at home.
Cooking ingredients
Cooking Steps
Step1:Prepare the ingredients.
Step2:Wash the denim bone with water. Season with salt, chicken extract and black pepper. Stir well.
Step3:Pour oil into the pot. Put in the marinated beef ribs. Half fry and half fry. Fry it a little and you can take it out. It takes too long to fry. The denim bone will be too old.
Step4:Add butter to the pot. Stir fry onion and pepper. Season with ketchup, salt and sugar. Stir fry the beef ribs.
Step5:Sprinkle with black pepper and serve.
Cooking tips:1. The blood water of cowboy bone must be cleaned, otherwise it will affect the taste of the finished product. 2. When frying beef ribs, add oil to half the height of beef ribs. The taste is best when frying and frying. There are skills in making delicious dishes.
