Step1:Mash the fresh soybeans in the mortar. Do it in small amount at different times. You can add some salt. You don't have to be afraid of uneven salt when you fr
Step2:It's mashed bean, egg and garlic
Step3:Open fire, pour oil, stir fry garli
Step4:Stir fry with bean past
Step5:Stir fry for fragrance. The water will not stick
Step6:Pour in the egg liquid (red is the one I add a little red pepper dice to make it colorful
Step7:Stir fry until cooke
Step8:Out of the pot. I eat it with pancakes and rolls. It's also great with ric
Cooking tips:There are skills in making delicious dishes.