Step1:1. Put in the oil first. Heat the pot. 2. Put in the cut beef. Stir fry. Then put in a tablespoon of soy sauce and color it. 3. Stir fry until the beef is evenly colored. Add the bean sprouts and stir fry for several times. Add the red pepper. Stir for half a minute, then add a little water and simmer. 4. When the water is fast drying, open the lid of the pot, stir fry and collect the juice, put in the prepared garlic powder, turn off the fire and put in a small amount of monosodium glutamate.
Cooking tips:Cooked beef saves time and tastes better. Minced garlic adds fragrance. There are skills in making delicious dishes.