Nourishing porridge

black bean:a handful red bean:a handful kidney bean:a handful black rice:a handful glutinous rice:a handful all kinds of coarse grains are added according to your own preferences:moderate amount https://cp1.douguo.com/upload/caiku/8/8/e/yuan_8828e510e203b827a7b18727f125c8be.jpg

Nourishing porridge

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Nourishing porridge

The function of Adlay red bean porridge is mainly to remove dampness. It can remove dampness in the body. It is very suitable for people with heavy dampness in summer. It's a good product for removing dampness and strengthening spleen. Black rice can nourish Qi and blood, warm stomach and spleen, nourish liver and kidney, shrink stool and stop coughing and asthma. For spleen and stomach weakness, body deficiency and weakness, anemia and blood loss, palpitation and shortness of breath, cough and dyspnea. It can be used as medicine for food. Dizziness, anemia, white hair, aching waist and knees, night blindness and tinnitus

Cooking Steps

  1. Step1:Soak the ingredients one night in advanc

  2. Step2:I can make breakfast after running in the morning. It's soaked. The soup can be poured into the pot directly. I washed it with water before soaking

  3. Step3:Add cold water to the pot and pour in all the ingredient

  4. Step4:Cover the pot. Turn to low heat and simmer for 40 minutes

  5. Step5:Cooke

  6. Step6:This is my breakfast. Healthy nutritio

  7. Step7:Healthy and nutritiou

  8. Step8:Let's do it

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Nourishing porridge

Chinese food recipes

Nourishing porridge recipes

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