Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Egg white separation (knock the egg on the edge of the bowl) don't ask me how to know. Look at the two that I succeeded in the en

3. 

   Step3:Add a spoonful of sugar and a spoonful of sal

4. 

   Step4:Start mixing (15 to 30 minutes without stopping

5. 

   Step5:After 8 minutes, add a spoonful of sugar into a large container and continue to stir. After 5 minutes, add another spoonful of sugar and continue to stir

6. 

   Step6:Stir it into cream shape and stick a chopstick in i

7. 

   Step7:Add 6 tablespoons of flour to the yolk (3 tablespoons if large

8. 

   Step8:Add a box of milk (a small box sold in the supermarket is OK

9. 

   Step9:Mix wel

10. 

    Step10:Add half of the cream foam

11. 

    Step11:Mix evenly and add the remaining half of the cream foam

12. 

    Step12:Mix wel

13. 

    Step13:Add a small amount of oil to the electric pressure cooker to prevent it from sticking (not too much oil

14. 

    Step14:Put the evenly stirred material into the electric high-pressure pot (heft

15. 

    Step15:Cook for two minutes with the cooking function and then wait for 10 minutes

16. 

    Step16:Cook for 10 minutes with cooking functio

17. 

    Step17:It's boiling for the first time. It's a little paste (but it's really delicious

18. 

    Step18:Pour it out and you can cut it