Cooking Steps

1. 

   Step1:Prepare materials. Go to war.

2. 

   Step2:It's good to separate the egg white and yol

3. 

   Step3:Beat egg whites. When you have more bubbles, you can add a spoonful of sugar.

4. 

   Step4:I heard. According to the right way to beat egg whites. Finally, the egg white is eight times as much as it used to be. So you have to change a large container. When you float a lot of bubbles, you can add second teaspoons of sugar.

5. 

   Step5:Finally, the egg white can be beaten into this pattern. Wow, a third spoon of sugar can be added. The egg white is not afraid of being beaten.

6. 

   Step6:Yolk with milk. Flour. Stir (if you are careful, the flour can be sifted before use. I don 't care about it

7. 

   Step7:The beaten egg white is added to the yolk (larger container) in several times (for better fusion). Stir and stir (at this time, you can also add wolfberry, red dates and so on

8. 

   Step8:OK, then pour it into the pressure cooker with the oil inside. Press the cake button. Go to watch TV and wait

9. 

   Step9:It's time to cool down and pour it out

10. 

    Step10:╭(╯ε╰)╮~\(≧▽≦)/