Chinese Food
Egg filled pancake
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I happened to see a mother (pregnant with a second child) on the Internet turning over a pattern to cook for her family every day. Her recipe is simple but nutritious and delicious. It's full of love for her family. Two days ago, she made an omelette. I'm learning it now.
Cooking ingredients
Cooking Steps
Step1:Send a dough. Wake up for 1520 minutes. No fermentation.
Step2:Making pastry. Flour oil = 1-1. Mix with onion. It's wrapped in the dough.
Step3:Wrap the pastry in the dough and roll it flat with a rolling pin.
Step4:Brush the oil in the pot. Put the cake in. When there is a small bubble on the surface of the cake, use chopsticks to pick a hole. Pour in the egg liquid.
Step5:If you burn it till it's golden, you can start cooking.
Step6:Roll on lettuce, tomato sauce and other sauces and you can eat them.
Cooking tips:There are skills in making delicious dishes.
