Egg cake

white flour:moderate amount egg:2 scallion:moderate amount https://cp1.douguo.com/upload/caiku/9/2/a/yuan_9232b206dc589032818c18a1b65275ea.jpeg

Egg cake

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Egg cake

Cooking Steps

  1. Step1:Egg, flour, water, salt, onion and then put them into the basi

  2. Step2:Put a little oil in the pan. Heat it over medium heat and put a tablespoon of flour into the pan. Stir the pan. Let it thin

  3. Step3:Waiting to fli

  4. Step4:Fli

  5. Step5:Spread the fire for a while and then turn ove

  6. Step6:Continue to tur

  7. Step7:Little fir

  8. Step8:Little fir

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Egg cake

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