Chinese Food

Cooking Steps

1. 

   Step1:Prepare onion, ginger, garlic and a handful of pepper. When the water boils, put in the material, add some cooking wine and soy sauce, and put in the streaky pork.

2. 

   Step2:Put in the streaky pork and cook over medium heat for 10 minutes. Take it out and cool it and slice it

3. 

   Step3:Add ginger, scallion, green pepper, stir fry in oil pot, put in sliced meat, Pixian Douban, cooking wine, steamed fish, Douchi, stir fr

4. 

   Step4:Put in the garlic fry and add a little sugar and salt to taste. Out of the pot.