Cooking Steps

1. 

   Step1:Ingredients preparation - green pepper, red pepper, cornflakes, 12 eggs, Bacon (or lean meat), noodles, cheese chips (or cheese chips, which can be bought in supermarkets or bakeries), salt.

2. 

   Step2:Bacon is fat. Cut it into pieces. Wash green pepper and red pepper and cut them into pieces (both are not spicy. They taste sweet. The ingredients can be adjusted freely according to your preference. For example, carrots, mushrooms and peas are all OK).

3. 

   Step3:Put noodles in boiling water and cook them (noodles can be broken. Make them a little more broken). Take them out and pass them in the cold boiling water. Drain the water.

4. 

   Step4:Prepare a mold of suitable size. It's better to be square. Brush a layer of oil on the bottom of the mold. It's easier to take off the film. Put in bacon chips. Put in 12 eggs. Add a little salt. Mix well together. Here are the important tips. If there are more noodles, put two eggs. Make sure the noodles are soaked in the egg liquid. It is not thin or thick. Or put a spoon of starch. It is easier to shape. If the noodles are too much and too dry, they will not form (this is the only difficulty of this recipe).

5. 

   Step5:The first layer is covered with corn kernels.

6. 

   Step6:Then sprinkle with green pepper and red pepper.

7. 

   Step7:Finally sprinkle with cheese powder (if it's cheese slice, it's OK to tear it up and put it on).

8. 

   Step8:Attach a layer of preservative film. Boil the water in the steamer and steam for 15 minutes.

9. 

   Step9:Steamed noodles, cheese, vegetables and pizzas (so you can eat them directly).

10. 

    Step10:You can also cool it a little and then buckle it down. Cut it into pieces suitable for children.

11. 

    Step11:A beautiful light to live up to.