Stewed spareribs in a pressure cooker. It's labor-saving and time-saving. You don't need to watch the heat. Sometimes you need to save power by putting a shelf on it and stewing it with white rice.
Step1:Put the chop of spareribs and pumpkin into a pressure cooker and simmer for 15 minutes. Put the white rice on the shelf and simmer together. Leave the po
Cooking tips:There are skills in making delicious dishes.