Homemade cold noodle sauce (Xinchuan noodle restaurant)

mahjong:2 scoops peanut butter:1 spoon sesame oil:1 spoon raw:1 spoon vinegar:3 scoops garlic:3-flap mustard oil:1 teaspoon salt:2 teaspoons sugar:1 spoon water:moderate amount sesame:1 teaspoon https://cp1.douguo.com/upload/caiku/a/7/a/yuan_a76ebe7ea5932c959729b05becbeb1ba.jpg

Homemade cold noodle sauce (Xinchuan noodle restaurant)

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Homemade cold noodle sauce (Xinchuan noodle restaurant)

Cooking Steps

  1. Step1:Peel and chop the garlic. It's a very broken one.

  2. Step2:Mix the sesame oil and sesame paste in a bowl. Then add the soy sauce and vinegar. Mix again. Then put in water and stir evenly. Finally put the remaining seasoning into the mixture until it is even. The cold noodle sauce is ready. You can also eat delicious Xinchuan cold noodle without leaving home.

Cooking tips:There are skills in making delicious dishes.

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How to cook Homemade cold noodle sauce (Xinchuan noodle restaurant)

Chinese food recipes

Homemade cold noodle sauce (Xinchuan noodle restaurant) recipes

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