Stir fried winter melon

wax gourd:500g garlic:2 flaps millet pepper:1 shallot:moderate amount soy sauce (consumption):moderate amount salt. Chicken essence:moderate amount green and green:5-10cm section https://cp1.douguo.com/upload/caiku/9/5/a/yuan_9595ab26c456e075bdb8e1cb65d9f8fa.jpg

Stir fried winter melon

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Stir fried winter melon

Stir fried winter melon has a better flavor.

Cooking Steps

  1. Step1:Peel wax gourd. Slice and set aside.

  2. Step2:Mince the garlic. Slice the scallion and scallion. Do not cut the millet and pepper. Mince the scallion.

  3. Step3:Put some oil first. Stir fry garlic, scallion and millet peppers to make them fragrant.

  4. Step4:Stir fry the slices of winter melon in the pot. Stir fry until it is seven ripe, then add in the oil or soy sauce and stir fry.

  5. Step5:Put a little salt and chicken essence before leaving the pot.

  6. Step6:Sprinkle with scallion. The beautiful and delicious stir fried winter melon is ready.

Cooking tips:This method can also be used to stir fry other similar melons. There are skills in making delicious dishes.

Chinese cuisine

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How to cook Stir fried winter melon

Chinese food recipes

Stir fried winter melon recipes

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