Soft beef offal

miscellaneous:moderate amount ginger slices:four garlic:a small flap wolfberry:moderate amount Party member:three to four https://cp1.douguo.com/upload/caiku/a/5/9/yuan_a5e0cf0aa07111d57501e30925f1d299.jpeg

Soft beef offal

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Soft beef offal

Cooking Steps

  1. Step1:Prepare accessorie

  2. Step2:Cut the beef offal into pieces and boil it in hot water. Remove the blood foam and add the auxiliary salt and appropriate amount of monosodium glutamate. Cover the high-pressure cooker and press 1520 minutes, it will be rotten

  3. Step3:It's good to have soft, fragrant and fresh cattle offal. It's suitable for everyone in the family, especially the children and the elderl

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Soft beef offal

Chinese food recipes

Soft beef offal recipes

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