Chinese Food

Cooking Steps

1. 

   Step1:Cabbage tastes good when it is copied with boiled salt wate

2. 

   Step2:Onion, garlic, dried chilli, prickly ash, sugar, 1 teaspoon, stir fry with cooking oi

3. 

   Step3:Pour in a little deliciou

4. 

   Step4:Pour in the seasoning oil. Mix well. Serve.