Cooking Steps

1. 

   Step1:Boil the tripe for an hour. Cut it into strips. The knife is not good. Please forgive m

2. 

   Step2:In the next pot, stir fry the garlic and put it aside. Pour in the oil. Stir fry the ginger, garlic and onion. Then pour in the tripe and add the clear soup. Add the pepper, salt and stir fried garlic. Bring to a boil over high heat. Cook for 20 minutes over low heat. Add chicken essence. Thicken with sauce powder. Pour into the pan. Stir fry and set to work.

3. 

   Step3:It's nutritious and delicious. Be sure to thicken. The soup is delicious.