Cooking Steps

1. 

   Step1:Select beans and wash the

2. 

   Step2:Cut the beans into small piece

3. 

   Step3:Right amount of oil. Add some pepper seed

4. 

   Step4:When the oil is hot, cut the chopped scallions and ginger slices into a pot. Stir fry the pot

5. 

   Step5:Stir fry the beans. Add a small bowl of water and simmer for about 15 minutes.

6. 

   Step6:The soup is gone. Stir fry the chopped garlic in the pot for 2 minutes. Turn off the heat and leave the pot.