Chinese Food
Fried chicken leg
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I love McDonald's fried chicken leg very much. I'm afraid it's unsanitary, so I decided to make it at home to have super taste.
Cooking ingredients
Cooking Steps
Step1:Marinated chicken leg one night in advanc
Step2:The amount of bread bran prepare
Step3:My hands were covered in the kitchen by myself, so I didn't take photos of the process of wrapping eggs and starch. I'm sorry
Step4:It's a fried produc
Step5:The rice is crispy on the outside and tender on the inside
Cooking tips:It's a skill to wash the chicken legs and scratch them, put them into the Orleans marinade and refrigerate them for one night in advance so as to make them taste better and delicious.
